NO109486B - - Google Patents

Info

Publication number
NO109486B
NO109486B NO109486DB NO109486B NO 109486 B NO109486 B NO 109486B NO 109486D B NO109486D B NO 109486DB NO 109486 B NO109486 B NO 109486B
Authority
NO
Norway
Prior art keywords
fish
drum
freezing
scrape
frozen
Prior art date
Application number
Other languages
English (en)
Norwegian (no)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Publication of NO109486B publication Critical patent/NO109486B/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • A22C25/14—Beheading, eviscerating, or cleaning fish
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • A22C25/17—Skinning fish
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/062—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Processing Of Meat And Fish (AREA)
  • Meat, Egg Or Seafood Products (AREA)
NO109486D 1963-06-12 NO109486B (en])

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NO14898563 1963-06-12

Publications (1)

Publication Number Publication Date
NO109486B true NO109486B (en])

Family

ID=19908804

Family Applications (1)

Application Number Title Priority Date Filing Date
NO109486D NO109486B (en]) 1963-06-12

Country Status (3)

Country Link
DE (1) DE1429907C3 (en])
GB (1) GB1070025A (en])
NO (1) NO109486B (en])

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1993022929A1 (en) * 1992-05-14 1993-11-25 Trio Industrier As Method and apparatus for cutting slices from fish fillets with the skin still on

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT1214851B (it) * 1984-05-14 1990-01-18 Unilever Nv Procedimento per la preparazionedi un prodotto ittico
NO178781C (no) * 1994-03-11 1996-06-05 Trio Ind As Fremgangsmåte og en maskin for skjæring av fiskestykker
NO331963B1 (no) * 2010-07-20 2012-05-14 Trio Food Proc Machinery As Anordning ved fiskeprosessmaskin
DE102011103018A1 (de) 2011-05-24 2012-11-29 Ferdinand Nock Vorrichtung zum Entfernen der Außenschichten von Lebensmittelportionen
CN110236141A (zh) * 2019-07-17 2019-09-17 海南佳德信食品有限公司 一种罗非鱼鱼片加工的生产线
CN113925078A (zh) * 2021-11-10 2022-01-14 广州禄仕食品有限公司 一种鱼皮加工装置

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1993022929A1 (en) * 1992-05-14 1993-11-25 Trio Industrier As Method and apparatus for cutting slices from fish fillets with the skin still on

Also Published As

Publication number Publication date
DE1429907A1 (de) 1968-11-28
DE1429907C3 (de) 1973-09-13
GB1070025A (en) 1967-05-24
DE1429907B2 (de) 1973-02-22

Similar Documents

Publication Publication Date Title
NO109486B (en])
NL8203683A (nl) Werkwijze voor het behandelen van geslachte kuikens of dergelijke vogels voor het vers verpakken daarvan in onbevroren toestand.
WO2014174535A1 (en) Processing under cooled whole fish
JP2015526077A (ja) 海藻ミールを作る方法および設備
CA2983390C (en) Method and device for delaying rigor mortis in fish
GB1384838A (en) Freeze drying method and apparatus
ES473932A1 (es) Un aparato para congelar comestibles previamente envasados en recipientes
US7776374B2 (en) Method and means of thawing meat and use thereof
NO175032B (no) Fremgangsmåte og maskin til skjæring av langsgående skiver fra fiskefileter
US2281590A (en) Meat treatment
US2380755A (en) Rotary fish skinner
JP2019207046A (ja) 氷スラリー製造装置及び冷凍システム
NO792145L (no) Deflashing apparat.
US2478465A (en) Package freezing machine
US1921440A (en) Method of and apparatus for skinning fish
DK165889B (da) Apparat til hurtigkoeling eller bratfrysning af styrtelige produkter
US2124233A (en) Treatment of calcium magnesium chloride
US2429909A (en) Defrosting method
US3218731A (en) Vacuum freeze dryer having integral freezing means
US1834577A (en) Diffusion apparatus
US4551339A (en) Method and apparatus for obtaining a concentrated extract from liquid smoke
US2964412A (en) Method of freezing poultry
EP0870433A1 (en) Apparatus and method for inactivating animal products.
US2373682A (en) Egg thawing
WO2016006004A1 (en) Production and use of dewatered ice-slurry